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Treating The Herpes Virus With Glyconutrients.

(HSV-1 and HSV-2)

Case studies have shown promising results using glyconutrients for the treatment of the

herpes virus, as well as many other medical conditions. Glyconutrients can reduce the recurrence of the herpes outbreaks. Glyconutrients will also improve the immune system health of herpes sufferers.

There are seven different types of herpes viruses, the most common being HSV-1 (herpes simplex virus), the virus that manifests as cold sores or fever blisters. HSV-2 or type 2 is usually more severe and generally occurs in the genital area but the mouth can be affected as well. These are the two we will be focusing on here.

The viruses attach themselves to the glycoprotein’s on the skin and mucous membranes around the mouth and genitals. Glyconutrients suppress the herpes virus causing them to produce uninfectious glycoprotein’s. Glyconutrients will also enhance natural killer cells to fight infection which usually decrease due to stress and an weakened immune system.

Glyconutrients have also proved effective in treating skin sores.

Type 1 or HSV-1…..Cold Sore and Fever Blisters

This is not the same as genital herpes but it is very contagious and very common. The virus can remain dormant in the body until triggered usually by colds, stress, the sun and wind, too much arginine, and a depressed immune system. The sores which announce their arrival with a prickling feeling manifest into a swollen red area followed by blisters and small ulcers. Hard crusts will finally form during the 3 week outbreak with reduced swelling and redness.

Glyconutrients will increase the bodies’ resistance to viruses and quell recurring bacterial infections which may spur on an eruption.

Type 2 or HSV-2…… Genital Herpes

This is a more serious form of the virus. It can be silent or very serious with a high fever and liver inflammation. It is common with sensitive and uncomfortable outbreaks. Glyconutrients will usually keep the virus under control and aid in preventing outbreaks. The outbreaks are highly contagious until healed and are usually associated with burning, painful urination, urethral discharge, swollen lymph glands. The first attack is often coupled with flu like symptoms.

Infants can contract the virus via the mother creating a risk of brain damage and blindness. Those with the virus have a greater risk of contracting HIV if they have unprotected sex with a person who has HIV. Those with HIV will have recurrent breakouts. Glyconutrients nutrients would be enormously beneficial in suppressing the recurrence. Glyconutrients can stunt the infectiousness of the virus, it is not that it kills the virus but can definitely prevent spreading. Even in small amounts it can have excellent benefits. Stress and toxins interfere with the complex communication process of the glycoproteins. Glyconutrients will increase the bodies’ ability to accelerate healing.

The two viruses Type 1 and 2 can exchange sites.

If you have a partner with genital type 1, and you have genital type 2, you can contract type 1.

Oral sex with a person who has genital type 2 will not give you type 2 around the mouth.

Type 2 is mostly sexually transmitted. And it can be transmitted even when symptoms are not experienced.

In women genital herpes can increase cervical cancer.

Blood tests will indicate the virus even if no symptoms are felt. There is no cure but glyconutrients will prevent recurrent infection or outbreaks and also increase the healing stages of the virus.


It is vitally important to keep the immune system boosted and avoid foods containing Arginine such as almonds, barley, cashews, cereals, chicken, chocolate, corn, dairy, meat, seed, citrus. Arginine suppresses Lysine which retards the virus growth.

Glyconutrients will ensure healthy cellular communication and boost the immune system.

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